What is the state fruit of Georgia?

The state fruit of Georgia is the peach. Known as the “Peach State,” Georgia has been a major producer of peaches for more than a century, and the fruit holds significant cultural and economic importance in the state. The peach is celebrated each year at the Georgia Peach Festival, which showcases the state’s agricultural heritage. Peaches are grown in many parts of Georgia, and the state’s warm climate and rich soil provide ideal conditions for producing this sweet, juicy fruit. The peach was officially designated as Georgia’s state fruit in 1995.