What is the UK’s most famous food?

The UK’s most famous food is arguably fish and chips. This iconic dish consists of battered and deep-fried fish (usually cod or haddock) served with thick-cut fries, referred to as “chips” in the UK. It has been a staple of British cuisine since the 19th century and is often enjoyed with side dishes such as mushy peas or pickled onions. Fish and chips are typically served in newspaper (or a modern-day paper wrapper) and are often considered the ultimate comfort food, especially on a Friday night.