What is the state fish of Wyoming?

The state fish of Wyoming is the Cutthroat Trout. This native species of trout is found in the clear, cold waters of Wyoming’s rivers and lakes. It is known for the distinctive red markings along its throat, which give it its name. The Cutthroat Trout is important both ecologically and economically, as it attracts anglers to Wyoming’s numerous fishing spots. It was chosen as the state fish in 1987, symbolizing the state’s commitment to preserving its natural resources and the significance of fishing to Wyoming’s outdoor culture.